Buenos Aires is a food festival when it comes to eating. In the past years a lot of restaurants, bars, cafés and pubs have opened their doors to the world. Of course meat plays still an important role (“parillas”), but you will find many options from Italian to Japanese, French, German, Spanish and many more - modern and sophisticated restaurants for “porteños” and foreigners.
Palermo is the spot and BA cuisine is taking place there. Be always sure to have a Malbec depends on your meal or choose from the prestigious Argentinean wine list.
Going out after 10 PM you might need a reservation, so check first if you don't want to wait.
